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Herbs
Herbs
reducing blood pressure with herbal medicine
Even if youre just growing herbs for the pleasant scents they give off, though, such a garden is a great idea. It also helps you to burp, which greatly relieves any internal pressure. Garlic is easy to use in almost any foods as an additional seasoning. You can think of herbs such as aspen, Mimulus, red chestnut, elm as well as rock rose, which are collectively known as Bach Flower Remedies, which will help treat anxieties of the past using Mimulus, and those of the future with aspen, while for overwhelming anxiety you could use elm. This is one of the most common herbs for treating high blood pressure in the Orient and is now become widely available in the Western world. Companies are now manufacturing products that can be plugged into an outlet and the aroma of sage is released for help with opening the sinus passages due to colds.
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It relaxes the blood vessels and acts as a circulatory stimulant and anti-inflammatory at the same time. No doubt, the use of herbs is only partially regulated by the FDA in the US; however, there are many that are now discounting the opinions made by the FDA because they claim that the FDA has certain vested interests because of tie-ups with the pharmaceutical industry. In addition to the antiseptic properties, lavender is considered to be a relaxant, and can be used to relax before bed time when infused with water and drunk as a tea.
If you're taking an interest in gardening, but want to start small, there's a few options that you have. You could try a few potted flowers, but while these certainly look and smell nice, it's not gardening with a purpose. For gardening with purpose, try growing some herbs, which have great smells like flowers do, but are also useful in helping you to cook great food in the kitchen. One herb in particular, basil, is easy to grow and is useful in a number of recipes. Let's talk a little about how to grow, harvest, and use it.
Growing The Plant
Basil, while easy to grow, does require some considerations based on your location. In the northern climates, basil grows well, but will die outside if exposed to freezing temperatures. To prevent this, sow your plant inside in a pot, then transfer it outside in late spring or early summer once the danger of nighttime freezing is past. Be sure to plant it where it gets a lot of exposure and little shade, since it thrives in sunlight.
It's this love of sunlight that makes basil particularly great for growing in southern climates. You should be able to plant the basil outside, and although the plant will eventually die in the winter, the seeds will survive and grow into healthy plants when spring comes. Be aware, though, that any flowering stems will lose their leaves, and thus no longer be useful for food. To prevent this from happening to all your basil, pinch off flower stems before they mature.
Harvesting
Basil is best when the leaves are fresh, and they're at their peak of flavor if you harvest them in the morning, before the sunlight dries out the plant somewhat. Leaves quickly lose their flavor if you wait to use them, but blanching and freezing the leaves often helps to preserve flavor if you intend to store them over a long period of time. The best thing about growing this herb, though, is you can always just pick the leaves when you're ready to cook.
Uses
Basil is a versatile herb used in many recipes, particularly in Italian and Asian cooking. Try adding fresh chopped basil to tomato sauce for a more authentic Italian flavor. Alternately, find a good recipe for pesto, which is made primarily of basil. Add flavor to your Asian stir-fry dishes with whole leaves, which add great flavor. So, give growing this plant a try and find out what a difference fresh basil can make in your cooking.